Say no to plastic – Start with the smallest straw
Biodegradable straws are made from natural materials such as sugarcane fiber (bagasse), bamboo powder, or rice husks. They can fully break down in a short period of time.
Unlike plastic straws that persist for centuries, biodegradable straws decompose within just 3–6 months, leaving no microplastics, protecting human health and ecosystems.
Naturally decomposes within 3–6 months, causing no pollution and leaving no microplastics.
Produced from natural materials, free from BPA, phthalates, and harmful chemicals.
Sugarcane fiber, bamboo powder, rice husk… catering to a wide range of usage needs.
Natural colors, perfectly suited for eco-style cafés and professional restaurants.
Shows your commitment to sustainability and corporate social responsibility.
Certified by international standards: ISO, FDA, SGS, and DIN Compliance.
Specializing in manufacturing bioplastic straws from sugarcane, rice husks, and bamboo. MOQ only 50kg per size. Customize every detail: Dimensions, paper wrapping, logo printing, and packaging.
Sugarcane
Bamboo Fiber
Rice Husk
